So..it’s St.Patrick’s Day once again~ The day when we can drink from breakfast all the way through dessert and no one can say a word..lol! Sooo..I have for you the perfect way to end your day (or start your day) with a tasty and tipsy treat that will leave you with a smile for sure!
A warm, gooey, Guinness cake-filled beer glass that’s topped off with sticky Fudge and toasted Marshmallows~ CHEERS!
What you’ll need:
A microwave safe pint glass..or bowl
Cake mix (as much as you’ll want for your chosen portion)
Guinness Beer…enough to replace the water in your cake mix
Fudge Sauce for drizzling
A friend to share with
Directions:
Mix together your desired amount of cake mix, making sure to replace the water with the Guinness (optional)
Pour the batter into a microwave safe glass or dish and microwave it until it’s firm all the way through. It WILL rise, so be sure to only fill the glass about 1/2 way with the batter!
Top it with some Fudge Sauce and some Marshmallows.
Torch the Marshmallows for dramatic effect (optional)
~Eat it! Love it! ~Enjoy! 🙂