Well, I think I’ve finally hit an all-time low in the Boozy snack department!  Yep~It’s a sad day when you realize that you’ve taken the most innocent of snacks and completely boozed it up for your cheap adult pleasure!

Shameful I tell you~  but don’t let that stop you, Ohhh no!  Haha!

Each handful offers a chewy, sweet Popcorny crunch with a unique, one-of-a-kind Bourbon allure..haha!

Turn away kids..this Popcorn isn’t for you!  This is grown-up Popcorn, night-night! 🙂

Sweet, sticky & crunchy Popcorn is tainted with the sinful hint of Bourbon, if this is wrong…I don’t want to be right!  🙂

What you’ll need:

NO kiddos around

10 cups of popped Popcorn

1-1/2 cups of Caramel Topping/Sauce…in the jar

1/3 cup Bourbon

1/3 cup Toffee Bits

Directions:

Pop your Popcorn~

In a medium pot, over medium heat, combine the Caramel Sauce with the Bourbon, until it’s well blended and thick (only took me like 5 minutes)…

Let it cool just slightly and pour it all over the Popcorn…

Add in the Toffee Bits, and with a large spoon mix it all up so it’s evenly coated in the Bourbon Caramel…

Pour all of it onto a sheet pan and bake it at 350 for about 12 minutes, making sure to watch it so it doesn’t burn.  You just want a little color on it…

Let it cool…

Break it up and make a fun pile…

Serve it to anyone you love…LOTS!

 

Like family…

Like you!  ~Enjoy!  🙂