This may come as a huge surprise, but..my love for all things gooey and cheesy is alive and well..LOL! As proven here..once again! I mean, what’s better than cheese stuffed with more cheese? ..UH..NOT much! And that’s what we have here.
Each of these toasty, ooey-gooey balls of mac n cheese is literally exploding with miles of melty mozzarella in a one of a kind mouth experience like no other.
~Make a batch of these for the next game of day of Netflix binge watching and you will be in cheese on cheese heaven!
What you’ll need:
2 cups of prepared mac n cheese
whole milk mozzarella ..fresh. Use a 1″ cube per bomb
1 cup flour
2 eggs
1 cup dry bread crumbs
1/4 cup grated parmesan
oil for frying..I used canola
Directions:
In a large bowl combine the mac n cheese with the flour…
Add in the beaten eggs, stir well to combine…
Cube up the mozzarella into 1″ cubes…
Add the bread crumbs and the grated park into a shallow bowl..mix to combine.
Take about 2 tbsp. of the mac n cheese mixture and mold it around a cheese cube. **This is a MESSY job..but SO worth it!
Plop it down into the bread crumbs and evenly coat the bombs.
Now it will be easier to handle. Place them on a plate and into the freezer while the oil heats up to 350 degrees.
Fry them up, one at a time until they’re evenly golden on all sides. Serve them super warm and gooey! ~Enjoy! 🙂
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