Now that the holidays are behind us, it’s time to start gearing up for the best snack day of the year..yep, The Super Bowl! That glorious day of comfy clothes, riveting plays and food, food…FOOD! Even if you’re not a football fan, there’s something to love about Super Bowl Sunday! For me it’s all about the snacks. And since (unlike the holidays) high-fashion isn’t expected or required, there’s plenty of room in those stretchy clothes to indulge accordingly..lol!
I’m starting this game day the best way I know how..uh, with a ‘Bacon course’..haha! I had the opportunity and pleasure of trying out the most amazing Farm Rich products which took these succulent snackables over the top!! I started with their incredibly wholesome Bone-in BBQ Wings which made this a fast, fun and super easy snack touchdown! Each moist, tender and crispy breaded chicken wing creates a snack sensation that’s perfect for every occasion from game day to family night. And they’re ready in no time, leaving you plenty of extra time to go umm..go make more!! You’ll need them!
Check them out, along with other amazing game day goodies right here > Kitchen Daily!
The sweet and spicy BBQ Sauce served as the BEST wing-dip ever, and they were all gone before the plate got cold…lol! “CRISPY BACON WINGS”
What you’ll need:
Farm Rich Bone in BBQ Wings..with enclosed BBQ Sauce
1 lb. Bacon..thin cut
toothpicks or skewers..one per wing
Oil for frying..I used Canola
Directions:
Wrap each wing with a slice of bacon, securing gently with one skewer or toothpick…
Fry them up in the hot (350 degree) oil for approx. 4 minutes, or until they’re golden and fully cooked…
Let them cool and serve them up with the enclosed Farm Rich BBQ Sauce for dipping!
Thanks to Farm Rich, I also had the chance to make delicious use of Farm Rich Buffalo Boneless Chicken Bites and took that opportunity to whip up a quick batch of “Buffalo Chicken Parm Poppers”
These are a one or two bite wonder, filled with everything we know and love about that classic Chicken Parm, taken to another level entirely with some classic Buffalo Sauce. Each flavorful boneless chicken wing is dripping in gooey Mozzarella and snuggled lovingly inside some toasty French Bread..to die for!
Recipe Below~ “BUFFALO CHICKEN PARM POPPERS”
What you’ll need:
Farm Rich Boneless Buffalo Bites with enclosed Buffalo Sauce..(NOT shown)
1 container of store bought French Bread..or you can totally make your own dough.
Mozzarella Cheese..approx. 1” cube per popper
Directions:
Slice a 1” slice of dough and roll it out…
Place one boneless bite onto the dough and top it with a cube of the Mozzarella…
Gently wrap the dough all the way around the chicken and the cheese, gently securing with a toothpick…
Bake them at 350 degrees for approx. 15 minutes, or until they’re golden, the cheese is melty and the chicken is fully cooked through…
Let them cool, and dig in.
Serve them with the enclosed Farm Rich Buffalo Sauce for dipping!
Be sure to check out the incredible partners that made this snack possible~
Compensation for this post was provided by Farm Rich via AOL Media. The opinions expressed herein are those of the author and are not indicative of the opinions or positions of Farm Rich or AOL.
So, these are not boneless chicken wings. You are confusing wings with the bone still in them, with chicken bites, which are boneless. Please get it corrected.
I never state that these are boneless, I specify in the ingredient list that they are “BONE IN” Where would you like me to correct that? 🙂 “The Chicken Parm Poppers”, however, are made with the Farm Rich boneless buffalo bites.